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  • (202)-589-0060
  • emmanuel@bobbyvanssteakdc.com
  • 809 15th St NW , Washington
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Bobby Van's - 15th DC logo topBobby Van's - 15th DC logo scroll
  • mobile union iconYelp page
  • Menu
  • Drinks
  • Reserve
  • PRIVATE PARTIES
  • Jobs
  • Press
  • Events

Our Menu

MenuBAR MENU

Consuming Raw or Under Cooked Meat, Poultry, Shellfish or Eggs May Increase Your Risk of Food-Borne Illness, especially if You Have Certain Medical Conditions. (Parties of 5 or More are subject to a suggested 20% gratuity).

Appetizers

French Onion Soup photo

French Onion Soup

$15.00

Fried Calamari

$18.00

Sweet Chili Tossed Calamari

$19.00
Grilled Lamb Chops photo

Grilled Lamb Chops

$28.00
Served with a Balsamic Reduction

Bacon Wrapped Scallops

$25.00
Bang Bang Shrimp photo

Bang Bang Shrimp

$19.00

Crab Cake

$26.00
Reuben Egg Rolls photo

Reuben Egg Rolls

$15.00

Jumbo Shrimp Scampi

$28.00

Raw Bar

Shrimp Cocktail photo

Shrimp Cocktail

$24.00

Crab Cocktail

MP

Lobster Cocktail

MP

Oysters on the Half Shell

MP
Seafood Bouquet photo

Seafood Bouquet

MP

Bobby Van’s Classic Salads

Harry Salad

$24.00
Chopped Shrimp, Green Beans, Red Onions, Diced Tomato in a Red wine Vinaigrette

Caesar Salad

$14.00

Spring Strawberry Salad

$16.00
Baby Spinach, strawberries, red onions, candied walnuts, goat cheese and Balsamic vinaigrette

House Salad

$15.00
Baby Mixed Greens tossed with Shallot Vinaigrette and topped with Sliced Tomatoes, Red Onions and Crumbled Blue Cheese
Wedge Salad photo

Wedge Salad

$18.00
Bacon, Diced Tomatoes, Red Endive and Roquefort Dressing

Burrata Salad

$24.00
Burrata Cheese with Heirloom Tomatoes, Basil Pesto and a Balsamic Vinegar

Asian Pear Salad

$16.00
Baby Arugula with Asian Pears, Roasted Walnuts, Gorgonzola Crumbles, and a Champagne Vinaigrette

Entrees

Crab Cakes

$52.00

Clams Linguini

$34.00
Served with Little Neck Clams and Tomatoes in a White Wine Garlic Sauce
Shrimp Scampi photo

Shrimp Scampi

$42.00
Over Rice Pilaf with a White Wine Garlic Sauce

Chicken Parmesan

$33.00
Served with Penne Pasta
Hoisin Glazed Salmon photo

Hoisin Glazed Salmon

$39.00
Over Basmati Rice and Sauteed Broccolini

Chicken Paillard

$35.00
Pounded Herb Breaded Chicken Breast, Topped with a Fennel, and Arugula Salad in a Champagne Vinaigrette

Pan - Seared Chilean Seabass

$54.00
Served over Roasted Fingerling Potatoes, topped with arugula and fennel with a champagne vinaigrette and demi glaze.
Pan - Seared Sea Scallops photo

Pan - Seared Sea Scallops

$49.00
Chopped Asparagus, Roasted Red Peppers, Shitake Mushrooms in a Beurre Rouge Sauce

Steakhouse Classics

10 oz Filet Mignon

$54.00

Filet Diablo

$45.00
5 oz Filet Mignon with Two Grilled Jumbo Shrimp in a Spicy Diablo Sauce (10 oz Filet Substitute is an additional $22)
Filet Duo photo

Filet Duo

$75.00
Two 5 oz Petite Filet’s one served Oscar Style one served with a Gorgonzola Butter Spread

16 oz NY Strip

$62.00

Steak a la Stone

$67.00
Sliced 16 oz NY Strip with Sauteed Red and Green Bell Peppers, Sweet Onions and Mushrooms

26 oz Dry Aged Bone in Ribeye

$72.00

40 oz Porterhouse for 2

$165.00

Sides

Made to be Served for 2

BVS Hashbrowns

$19.00

Caramelized Mushrooms & Onions

$14.00

Sauteed Asparagus

$16.00

Creamed, Sauteed or Steamed Spinach

$14.00

Prosciutto and Parmesan Mac and Cheese

$18.00

French Fries

$12.00

Fried Onion Strings

$12.00

Baked Potato

$12.00
Loaded with Bacon and Cheddar Cheese and Chives (Additional $5)

Truffle Fries

$15.00

Garlic Mashed Potatoes

$14.00

Sauteed Broccolini

$15.00

Brussel Sprouts

$16.00
With Prosciutto, Parmesan Cheese, and Caesar Dressing

APPETIZERS

OYSTERS ON THE HALF SHELL

$20.00
6 per order

BV'S JERK BUFFALO WINGS

$18.00

FRIED CALAMARI

$18.00

LAMB CHOPS

$28.00
3 per order

BV'S PRIME RIB SLIDERS

$20.00

FILET ON TOAST

$28.00
Served with Horseradish Cream Sauce

CRAZY CHICKEN NACHOS

$18.00
Served with Guacamole, Pico de Gallo, Sour Cream, and Jalapenos.

TUNA TARTARE

$18.00

PRETZEL BREAD FINGERS

$10.00

REUBEN EGG ROLLS

$15.00

FLATBREADS

PROSCIUTTO

$18.00
Prosciutto, Asiago, Fontina, Mozzarella, Arugula and Balsamic Glaze

MARGHERITA

$18.00
Tomato Sauce, Fresh Mozzarella, Parmesan, and Basil.

ALLA DIAVOLA

$20.00
Pepperoni, Tomato Sauce, Mozzarella, and Jalapenos

QUATTRO FORMAGGI

$20.00
Mozzarella, Ricotta, Fontina, and Gorgonzola
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